Tumerico

Tumerica is a bright, casual Mexican eatery that has earned widespread acclaim for its creative plant-based menu that changes daily based on seasonal ingredients. Under the guidance of Chef Wendy, a two-time James Beard best chef semifinalist with international culinary recognition, the restaurant crafts scratch-made vegetarian and vegan dishes that offer both comfort and innovation.

The restaurant's commitment to fresh, inventive cooking has earned it top ratings from diners seeking exceptional meat-free Mexican fare.